extra virgin olive oil, lemon, orange, parsley & potato recipes
6 recipes
Page 1
Salmoriglio potato salad
goodhousekeeping.com
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, oregano, garlic
Zesty Roasted Chicken with Mediterranean Potatoes
crecipe.com
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, chicken broth, chicken thighs, feta, basil, orange juice, capers, black olives, mint
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, trout, shallot, fennel, white wine vinegar, bay leaf, dijon mustard, olive oil, frisee, fennel seed, thyme, sugar
Roasted Yellow Pepper Bisque with Cashew Gremolata
deliciousliving.com
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, chicken stock, cashew, croutons, celery, carrot, bay leaf, smoked paprika, bell pepper, thyme, onion, garlic, chili oil
Chicken and Chorizo Romesco with Spanish Potatoes and Kale
foodnetwork.com
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, chicken stock, chicken breast, chorizo, almond, bread, manchego, paprika, roasted red peppers, kale, fire-roasted tomato, garlic, sherry vinegar
Smoked Albacore Tuna Nicoise Salad
traegergrills.com
Ingredients: lemon, orange, extra virgin olive oil, parsley, potato, tuna steak, bean sprouts, cherry tomato, brown sugar, green olives, fennel, red wine vinegar, dijon mustard, egg, radish, green beans, garlic, tarragon, butter lettuce