extra virgin olive oil, lemon, oregano, parsley, thyme & flour recipes
3 recipes
Page 1
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: flour, lemon, extra virgin olive oil, parsley, oregano, thyme, scallop, peanut oil, beer, shallot, chive, egg, olive oil, capers, arugula, garlic
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: flour, lemon, extra virgin olive oil, parsley, oregano, thyme, chicken stock, bone-in beef, celery, white wine, balsamic vinegar, carrot, bay leaf, clove, tomato paste, onion, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: flour, lemon, extra virgin olive oil, parsley, oregano, thyme, corned beef, parmesan, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, bay leaf, egg, corn, edamame, cilantro, bell pepper, onion, potato, sugar, garlic