extra virgin olive oil, lemon, oregano, quinoa & dill recipes
5 recipes
Page 1
Greek Salad Quinoa Bowl
toriavey.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, quinoa, feta, kalamata olives, romaine, cucumber, chickpea, tomato
Greek Power Bowls
delish.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, quinoa, chicken breast, feta, cherry tomato, kalamata olives, cucumber, red wine vinegar, avocado
Greek Power Bowls
delish.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, quinoa, chicken breast, feta, cherry tomato, kalamata olives, cucumber, red wine vinegar, avocado
Greek Quinoa Salad
wholefully.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, quinoa, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, parsley, bell pepper, vegetable broth
Mediterranean Kale Salad
howsweeteats.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, quinoa, cooked chicken, almond, feta, cracked pepper, cherry tomato, shallot, kalamata olives, roasted red peppers, kale, cucumber, red wine vinegar, honey, garlic