extra virgin olive oil, lemon, oregano, tomato, dijon mustard & capers recipes
4 recipes
Page 1
Warm Greek-style Rice Salad
food.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, tomato, oregano, feta, kalamata olives, cucumber, long-grain white rice, parsley, bell pepper
Three-Color Potato Salad
deliciousliving.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, tomato, oregano, red onion, kalamata olives, parsley, green beans, new potato, chili flake
Warm Greek Rice Salad
cdkitchen.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, tomato, oregano, feta, kalamata olives, cucumber, long-grain white rice, parsley, bell pepper, garlic
Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad
crecipe.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, tomato, oregano, anchovy paste, pork fillet, feta, radicchio, kalamata olives, cucumber, red wine vinegar, honey, arugula, garlic, canola oil