extra virgin olive oil, lemon, oregano, tomato, parsley & zucchini recipes
5 recipes
Page 1
Zucchini Boats With Chickpeas In Tomato Hummus Recipe
archanaskitchen.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, oregano, cumin, sun dried tomato, dried chilies, tahini, button mushroom, kala chana, chili powder, onion, garlic, chili flake
Griddled vegetables & feta with tabbouleh
jamieoliver.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, oregano, pistachio, cracked wheat, feta, red onion, eggplant, cucumber, fresh mint, honey, olive oil, garlic
Beef and Zucchini Stuffed Tomatoes
recipeland.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, oregano, beef stew meat, walnut, basil, egg, olive oil, tomato paste, onion, summer squash, garlic, italian seasoning
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, oregano, shrimp, bow-tie pasta, fresh mozzarella, shallot, red wine vinegar, basil, carrot, dijon mustard, bell pepper, summer squash, garlic
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, oregano, red snapper, shallot, fennel, eggplant, white pepper, olive oil, bell pepper, thyme, onion, summer squash, garlic, chili flake