extra virgin olive oil, lemon, oregano, tomato, scallion & mint recipes
3 recipes
Page 1
Mediterranean Chickpea Farro Salad with Shrimp
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, tomato, oregano, mint, scallion, shrimp, farro, cumin, cucumber, sumac, parsley, chickpea
Lemon-oregano chicken with tomato yoghurt and village salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, tomato, oregano, mint, scallion, chicken thighs, greek yogurt, feta, iceberg, cucumber, red wine vinegar, greek oregano, bay leaf, olive oil, garlic
Crustless Spinach and Feta Pies
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, tomato, oregano, mint, scallion, bread crumbs, half and half, feta, kalamata olives, egg, olive oil, pepperoncini, spinach, nutmeg, cayenne