extra virgin olive oil, lemon, parsley, egg, chive & thyme recipes
6 recipes
Page 1
Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts
crecipe.com
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, halibut, celery, mashed potatoes, green beans, garlic, chili flake
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, scallop, peanut oil, flour, beer, shallot, olive oil, capers, oregano, arugula, garlic
Tortelloni in Mushroom-Parmesan Broth
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, parmesan, ricotta, flour, celery, peppercorn, carrot, porcini, onion, nutmeg, wild mushroom
4 Classic SPANISH TAPAS that will BLOW YOU AWAY
spainonafork.com
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, shrimp, bread crumbs, flour, milk, manchego, rosemary, olive oil, button mushroom, potato, garlic
Crispy Cauliflower Cakes with Herb Sauce and Arugula Salad
crecipe.com
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, parmesan, sour cream, fontina, panko, cauliflower, cherry tomato, shallot, canola mayonnaise, arugula, potato, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, extra virgin olive oil, chive, egg, parsley, thyme, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, red wine vinegar, bay leaf, corn, edamame, oregano, cilantro, bell pepper, onion, potato, sugar, garlic