extra virgin olive oil, lemon, potato, baby greens & cream recipes
2 recipes
Page 1
Potato, spinach and goat's cheese soufflés
womensweeklyfood.com.au
Ingredients: cream, lemon, extra virgin olive oil, baby greens, potato, parmesan, goat cheese, chive, cucumber, fresh mint, wholegrain mustard, egg
Easy fish pie
deliciousmagazine.co.uk
Ingredients: cream, lemon, extra virgin olive oil, baby greens, potato, prawns, cod, parmesan, butter, shallot, bay leaf, parsley