extra virgin olive oil, lemon, red onion, carrot, dijon mustard & garlic recipes

9 recipes

Page 1

Pork sausages with roasted carrots and lentils ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, sausage, parsley, green lentils

Grilled Steak And Summer Veggies Recipe

paleoleap.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, beef steak, cherry tomato, zucchini, basil, parsley

French Lentil Salad with Walnuts and Goat Cheese

thewanderlustkitchen.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, walnut, goat cheese, honey, arugula, thyme, vegetable broth, green lentils

Chopped Zucchini Pasta Salad with Avocado-Mustard Dressing

inspiralized.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, almond, celery, cherry tomato, zucchini, red wine vinegar, bell pepper, avocado, canned chickpea

Nashi, pork belly and fennel salad ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, pork belly, white wine, white balsamic vinegar, asian pear, fennel, olive oil, bell pepper, thyme, sugar, vegetable broth

Healthy Pearl Barley and Kale Chopped Salad Recipe

garlicandzest.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, pearl barley, celery, kalamata olives, kale, cucumber, parsley, radish, bell pepper, pepperoncini, scallion, canned chickpea

Basil and Chicken Pasta Salad

hy-vee.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, chicken breast, pesto, spiral pasta, feta, cherry tomato, shallot, cannellini beans, basil, white wine vinegar, artichoke, baby greens, agave nectar

Amazing Grilled Chicken Salad

howtofeedaloon.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, chicken thighs, pesto, dill, cucumber, red wine vinegar, mixed mushrooms, fresh mint, basil, tomato, leaf lettuce, asparagus, sugar, canned chickpea

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: lemon, red onion, extra virgin olive oil, carrot, dijon mustard, garlic, salmon, walnut, celery, dill, shallot, sun dried tomato, red wine vinegar, basil, bay leaf, parsley, capers, cilantro, avocado oil, green lentils