extra virgin olive oil, lemon, red wine vinegar, oregano, green olives & soft-shell crab recipes
1 recipes
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Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, lemon, green olives, extra virgin olive oil, red wine vinegar, oregano, worcestershire, celery, shallot, hot sauce, basil, parsley, garlic, scallion