extra virgin olive oil, lemon, salmon, garlic, parsley & celery recipes

9 recipes

Page 1

Salmon in Crazy Water (Acqua Pazza)

southernboydishes.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, chicken stock, white wine, cherry tomato, shallot, carrot, capers, thyme

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, canned anchovy, shallot, cannellini beans, boston lettuce, radish, arugula, avocado

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, canned anchovy, shallot, cannellini beans, boston lettuce, radish, arugula, avocado

Roasted Salmon with Spicy Cranberry Relish

eatingwell.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, peppercorn, balsamic vinegar, shallot, apple, cranberry, dijon mustard, serrano pepper

Lemon Salmon Patties with Sauce Verte

cleaneatingmag.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, canned anchovy, almond flour, shallot, arrowroot flour, dijon mustard, egg, capers, avocado oil

One-Dish Salmon in Foil Packets with Asparagus, Fennel and Tarragon Vinaigrette

southernkitchen.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, fennel, honey, wholegrain mustard, anise liqueur, leek, apple cider vinegar, dry vermouth, asparagus, tarragon, scallion

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, chicken stock, milk, butter, shallot, coriander, carrot, white wine vinegar, bay leaf, button mushroom, leek, thyme, watercress, potato

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, walnut, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, green lentils

Mediterranean Coleslaw and Salmon Bowl

themediterraneandish.com

Ingredients: salmon, celery, lemon, extra virgin olive oil, parsley, garlic, flatbread, red cabbage, cabbage, ginger root, garlic powder, carrot, white wine vinegar, sumac, radish, oregano, mint, scallion, canned chickpea, chili flake