extra virgin olive oil, lemon, salmon, garlic, parsley & egg recipes
5 recipes
Page 1
Horseradish-Crusted Wild Pacific Salmon
countryliving.com
Ingredients: salmon, lemon, extra virgin olive oil, egg, parsley, garlic, panko, horseradish
Pan Fried Salmon with Remoulade
tasteandtellblog.com
Ingredients: salmon, lemon, extra virgin olive oil, egg, parsley, garlic, flour, panko, garlic powder, dijon mustard, mayonnaise, capers
Lemon Salmon Patties with Sauce Verte
cleaneatingmag.com
Ingredients: salmon, lemon, extra virgin olive oil, egg, parsley, garlic, canned anchovy, almond flour, celery, shallot, arrowroot flour, dijon mustard, capers, avocado oil
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: salmon, lemon, extra virgin olive oil, egg, parsley, garlic, dill, fennel, coriander, basil, bay leaf, dijon mustard, olive oil, leek, bell pepper
Spinach, feta and salmon parcels
womensweeklyfood.com.au
Ingredients: salmon, lemon, extra virgin olive oil, egg, parsley, garlic, parmesan, greek yogurt, phyllo, feta, dill, cherry tomato, sesame seed, mixed greens, bell pepper, spinach, scallion, nutmeg