extra virgin olive oil, lemon, scallion, jalapeno & avocado recipes
10 recipes
Page 1
Green Salad Dressing
slowthecookdown.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, sour cream, parsley, sugar, garlic
Summer Shrimp and Avocado Salad
themom100.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, shrimp, red onion, cherry tomato, honey, corn, cilantro
Spicy Sorghum Avocado Salad (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, cherry tomato, paprika, corn, sorghum, cilantro, garlic
Halibut Ceviche Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, halibut, corn tortillas, vegetable oil, parsley, tomato, agave nectar, lime
Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado Recipe
archanaskitchen.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, peanut, hoisin sauce, grape, black rice, orange, coriander, onion, mango, garlic
Ladle Up: Creamy Cucumber And Dill Gazpacho
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, greek yogurt, dill, red onion, cucumber, sumac, peas, bell pepper, mint, sugar, garlic
Quinoa with Peppers, Avocado and Sweetcorn
eatsmarter.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, cumin, canned corn, cucumber, canned black beans, vegetable oil, tomato, cilantro, bell pepper, quinoa, garlic, lime
Bowls Of Goodness: Gaz’s Super Green Gazpacho
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, cherry tomato, coconut yogurt, cucumber, fresh mint, basil, snap peas, white wine vinegar, parsley, spinach, watercress, edible flowers, garlic
Spicy Southwestern Tabbouleh
myrecipes.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, queso fresco, bulgur, cumin, red onion, paprika, hot sauce, cucumber, allspice, tomato, oregano, cilantro, bell pepper, chili powder, garlic, lime
Crab and Avocado Napoleon with Spicy Citrus Salsa and Creole Green Goddess
acadianatable.com
Ingredients: lemon, extra virgin olive oil, jalapeno, avocado, scallion, canned anchovy, crab, greek yogurt, egg roll wrapper, red onion, cane vinegar, watermelon seeds, hot sauce, honey, vegetable oil, wholegrain mustard, mayonnaise, orange juice, cilantro, mango, garlic, pineapple