extra virgin olive oil, lemon, shrimp, canned tomato & saffron recipes

4 recipes

Page 1

Cioppino-Style Seafood

hunts.com

Ingredients: shrimp, lemon, extra virgin olive oil, saffron, canned tomato, mussel, bread, orange, orange juice, capers, onion, chili flake

Seafood Paella

yummly.com

Ingredients: shrimp, lemon, extra virgin olive oil, saffron, canned tomato, chicken broth, clam, lobster, mussel, chorizo, peas, parsley, onion, garlic, yellow rice

Dutch Oven Paella

spoonacular.com

Ingredients: shrimp, lemon, extra virgin olive oil, saffron, canned tomato, chicken broth, chorizo, boneless skinless chicken thighs, white wine, artichoke, bay leaf, peas, parsley, bell pepper, onion, risotto rice, garlic

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: shrimp, lemon, extra virgin olive oil, saffron, canned tomato, butter, celery, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, cayenne, old bay seasoning