extra virgin olive oil, lemon, smoked paprika, tomato & hazelnut recipes
3 recipes
Page 1
Yellow Romesco Recipe (Catalonian Sweet Pepper & Nut Sauce)
momfoodie.com
Ingredients: hazelnut, lemon, extra virgin olive oil, smoked paprika, tomato, almond, panko, white pepper, olive oil, vinegar, bell pepper, turmeric, garlic
Barbecued squid, endive and olive salad with romesco sauce
gourmettraveller.com.au
Ingredients: hazelnut, lemon, extra virgin olive oil, smoked paprika, tomato, baby squid, canned anchovy, red wine vinegar, olive oil, black olives, bell pepper, endive, chile pepper, garlic, chili flake
How to Make 4 CLASSIC SPANISH Sauces
spainonafork.com
Ingredients: hazelnut, lemon, extra virgin olive oil, smoked paprika, tomato, almond, baguette, cumin, roasted red peppers, red wine vinegar, white wine vinegar, egg, cornstarch, saffron, garlic, vegetable broth