extra virgin olive oil, lemon, spinach, dijon mustard & chickpea recipes
2 recipes
Page 1
Roasted Artichoke Salad
loveandlemons.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, chickpea, spinach, pesto, pine nut, farro, feta, mixed greens, artichoke, peas, mint, garlic
Not-Your-Average Quinoa Salad with Cherries and Creamy Vinaigrette
cleaneatingmag.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, chickpea, spinach, almond, yogurt, red onion, cucumber, honey, cherry, apple cider vinegar, quinoa, garlic