extra virgin olive oil, lemon, sweet corn, cayenne & paprika recipes
6 recipes
Page 1
Southwestern Quinoa Black Bean Salad.
theprettybee.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, black beans, cilantro, quinoa, garlic, scallion
Blackened Tofu with Succotash
eatingwell.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, garlic powder, cornstarch, bell pepper, lima beans, thyme, onion, extra firm tofu
Mexican Chicken Salad
cookitrealgood.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, chicken breast, cumin, cherry tomato, lettuce, garlic powder, cucumber, honey, kidney beans, olive oil, onion powder, bell pepper, avocado
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, red onion, silken tofu, bay leaf, parsley, clove, tomato paste, saffron, bell pepper, thyme, risotto rice, garlic, vegetable broth
Corn & Zuchinni Soup Recipe
keyingredient.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, bread, cumin, tomato sauce, zucchini, mayonnaise, olive oil, tomato, cilantro, onion, chile pepper, garlic, vegetable broth
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: lemon, paprika, extra virgin olive oil, sweet corn, cayenne, cumin, celery, white wine, zucchini, basil, carrot, white beans, jalapeno, coriander powder, oregano, wild rice, thyme, onion, garlic, vegetable broth