extra virgin olive oil, lemon, tahini, olive oil & red wine vinegar recipes
6 recipes
Page 1
Pigeon, hummus and pomegranate
olivemagazine.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, pigeon, frying oil, pomegranate molasses, parsley, chickpea, onion, garlic, pomegranate
Greek Steak Pitas Recipe
recipes.net
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, beef steak, butter, pita, feta, red onion, cucumber, greek seasoning, baby greens, chili powder, garlic, canned chickpea
How To Make Greek Steak Pitas
recipes.net
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, beef steak, butter, pita, feta, red onion, cucumber, greek seasoning, baby greens, chili powder, garlic, canned chickpea
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, yogurt, pita, feta, dill, red onion, cherry tomato, kalamata olives, eggplant, cucumber, basil, oregano, chile pepper, garlic
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, leg of lamb, greek yogurt, flatbread, preserved lemon, coriander, baharat, sumac, parsley, beetroot, onion, mint, sugar, garlic, aleppo pepper
16-Minute Greek Feast To Go
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, olive oil, chicken breast, pita, feta, cumin, red onion, cherry tomato, kalamata olives, roasted red peppers, roasted red pepper hummus, cucumber, oregano, sugar, garlic, canned chickpea, chili flake