extra virgin olive oil, lemon, vegetable broth, chili flake & tomato paste recipes
4 recipes
Page 1
Middle Eastern-spiced spinach and lentil soup with garlic yogurt
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, tomato paste, vegetable broth, chili flake, greek yogurt, cumin, red lentils, paprika, carrot, olive oil, tomato, spinach, onion, garlic
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: lemon, extra virgin olive oil, tomato paste, vegetable broth, chili flake, vegan parmesan, orzo, zucchini, basil, carrot, canned beans, leek, onion, potato, canned tomato, garlic
Vegetable Curry
simpleveganblog.com
Ingredients: lemon, extra virgin olive oil, tomato paste, vegetable broth, chili flake, cumin, cauliflower, zucchini, ginger root, coconut flour, curry, coriander powder, baby greens, onion, coconut milk, turmeric, sweet potato, garlic
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: lemon, extra virgin olive oil, tomato paste, vegetable broth, chili flake, hazelnut, dill, red onion, paprika, zucchini, fennel, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, cinnamon, fennel seed, cilantro, bell pepper, garlic