extra virgin olive oil, lemon, vegetable broth, rosemary & saffron recipes
2 recipes
Page 1
Persian Roast Lamb
linsfood.com
Ingredients: lemon, extra virgin olive oil, rosemary, saffron, vegetable broth, lamb shoulder, cumin, pomegranate molasses, honey, onion, turmeric, garlic
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, extra virgin olive oil, rosemary, saffron, vegetable broth, paprika, artichoke, peas, smoked paprika, parsley, bell pepper, onion, hearts of palm, risotto rice, canned tomato, garlic