extra virgin olive oil, maple syrup, pecan & dijon mustard recipes

58 recipes

Page 1

Caramelized Brussels Sprouts With Pecans

food.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, brussels sprout, pearl onion

Brussels Sprouts Salad with Maple Mustard Dressing

simple-nourished-living.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, apple cider vinegar, brussels sprout

Roasted Brussels with Maple Miso Mustard

saucyrecipes.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, white miso, apple cider vinegar, brussels sprout

Roasted Brussels Sprouts with Maple Miso Dijon Dressing

bonappetit.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, white miso, apple cider vinegar, brussels sprout

Low FODMAP Spinach Salad with Strawberries

funwithoutfodmaps.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, feta, strawberry, balsamic vinegar, baby greens, scallion

Fall Harvest Salad

basilandbubbly.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, blue cheese, butternut squash, apple cider vinegar, brussels sprout, craisins

Spinach Salad with Maple Pecans, Apple and Blue Cheese

americanpecan.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, blue cheese, shallot, apple, apple cider vinegar, baby greens

Pecan, Blue Cheese and Apple Salad

justalittlebitofbacon.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, blue cheese, celery, apple, apple cider vinegar, craisins

Mixed Greens, Peach, and Corn Salad with Balsamic Maple Vinaigrette Recipe

karenskitchenstories.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, goat cheese, balsamic vinegar, peach, corn, baby greens

Shaved Brussels Sprouts Salad With Roasted Beets, Pecans and Goat Cheese

foodiecrush.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, goat cheese, beetroot, apple cider vinegar, brussels sprout, mustard

Autumn Kale Salad with Sautéed Pears

floatingkitchen.net

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, blue cheese, grape, pear, baby greens, cider

Low FODMAP Kale Quinoa Salad with Blueberries, Green Beans, Feta & Pecans

fodmapeveryday.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, feta, red wine vinegar, blueberry, green beans, quinoa, cavolo nero

Arugula Salad with Mandarin Orange and Maple Pepper Pecans

lettyskitchen.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, coconut oil, mandarin, arugula, avocado, garlic, sherry vinegar

Fall Chopped Salad with Spinach, Butternut Squash, Apples & Cheddar

eatingwell.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, sharp cheddar, balsamic vinegar, apple, butternut squash, baby greens, garlic

Shredded Brussels Sprouts and Kale Salad with Maple-Dijon Dressing

gourmandeinthekitchen.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, toasted sesame oil, date, apple cider vinegar, cavolo nero, brussels sprout, scallion

Kale and Quinoa Salad Stuffed Portobello Mushrooms with Apples and Pecans

floatingkitchen.net

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, lemon, portobello mushroom, apple, baby greens, quinoa, cider

Autumn Apple Salad with a Maple Vinaigrette

houseofyumm.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, bacon, feta, apple, apple cider vinegar, baby greens, craisins

Spinach Strawberry Salad

mydarlingvegan.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, strawberry, red onion, balsamic vinegar, spinach, avocado, garlic

Brussel Sprout Apple Salad with Coconut Bacon

thymeandlove.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, liquid smoke, apple, coconut aminos, coconut flake, apple cider vinegar, brussels sprout

Crispy and Raw Kale, Beets, and Pecan Salad

foodnouveau.com

Ingredients: pecan, maple syrup, extra virgin olive oil, dijon mustard, bacon, parmesan, kale, red wine vinegar, beetroot, garlic