extra virgin olive oil, milk, parmesan, white wine, butter & canned tomato recipes
2 recipes
Page 1
Fire Roasted Tomato and Barley Risotto
afamilyfeast.com
Ingredients: parmesan, milk, butter, white wine, extra virgin olive oil, canned tomato, pearl barley, butternut squash, leek, thyme, cavolo nero, garlic, vegetable broth
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: parmesan, milk, butter, white wine, extra virgin olive oil, canned tomato, ground beef, chicken stock, pancetta, ground pork, rigatoni, celery, basil, carrot, bay leaf, peas, tomato paste, onion, garlic, nutmeg