extra virgin olive oil, milk, parsley, onion, bread & pecorino recipes
5 recipes
Page 1
Meatless Meatballs: Polpette di Lupo
foodnetwork.com
Ingredients: pecorino, milk, bread, extra virgin olive oil, parsley, onion, basil, carrot, egg, tomato, thyme, garlic
LAVO One Pound Meatballs
savoryexperiments.com
Ingredients: pecorino, milk, bread, extra virgin olive oil, parsley, onion, meatloaf mix, bread crumbs, parmesan, ricotta, basil, marinara sauce, egg, garlic
Pork and veal meatballs with eggplant
goodfood.com.au
Ingredients: pecorino, milk, bread, extra virgin olive oil, parsley, onion, ground beef, ground pork, almond, flour, white wine, eggplant, bay leaf, egg, garlic, nutmeg
Italian Baked Meatballs in Marinara Sauce
yummly.co.uk
Ingredients: pecorino, milk, bread, extra virgin olive oil, parsley, onion, ground beef, beef broth, ground pork, spaghetti, red wine, egg, oregano, sugar, canned tomato, garlic, nutmeg
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: pecorino, milk, bread, extra virgin olive oil, parsley, onion, ground beef, ground pork, parmesan, spaghetti, ricotta, lemon, tomato sauce, fennel, egg, fennel seed, garlic, canola oil, fennel pollen, chili flake