extra virgin olive oil, milk, rosemary, parmesan, garlic & egg recipes
5 recipes
Page 1
Rosemary Butternut Squash Skillet Pie
runningtothekitchen.com
Ingredients: parmesan, milk, extra virgin olive oil, rosemary, egg, garlic, baking mix, heavy cream, butternut squash, onion
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: parmesan, milk, extra virgin olive oil, rosemary, egg, garlic, chicken stock, canned anchovy, boneless lamb, semolina, butter, white wine, cherry tomato, basil, oregano
Porchetta
gourmettraveller.com.au
Ingredients: parmesan, milk, extra virgin olive oil, rosemary, egg, garlic, suckling pig, ricotta, bread, lemon, iceberg, radicchio, fennel, parsley, olive oil, fennel seed
Florentine Mac and Cheese and Roast Chicken Sausage Meatballs
foodnetwork.com
Ingredients: parmesan, milk, extra virgin olive oil, rosemary, egg, garlic, ground chicken, chicken stock, bread crumbs, ricotta, flour, spiral pasta, butter, fennel seed, spinach, chili flake, nutmeg
Turkey Meatball Soup with Quinoa
jessicagavin.com
Ingredients: parmesan, milk, extra virgin olive oil, rosemary, egg, garlic, chicken broth, ground turkey, panko, lemon, cannellini beans, parsley, kidney beans, spinach, thyme, quinoa, onion