extra virgin olive oil, milk, rosemary, parsley & celery recipes

3 recipes

Page 1

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: milk, celery, extra virgin olive oil, rosemary, parsley, ground turkey, chicken stock, parmesan, butter, red wine, carrot, polenta, bay leaf, tomato paste, tomato, poultry seasoning, onion, garlic

Chestnut-Apricot Cornbread Dressing

newengland.com

Ingredients: milk, celery, extra virgin olive oil, rosemary, parsley, flour, butter, chestnut, white wine, baking powder, dried apricot, bay leaf, cornmeal, egg, sage, cornbread, onion, sugar

Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish

rachaelrayshow.com

Ingredients: milk, celery, extra virgin olive oil, rosemary, parsley, chicken broth, boneless beef short ribs, heavy cream, butter, soy sauce, horseradish, ginger root, apple, chive, leek, vinegar, parsnip, thyme, onion, garlic, lime, canola oil, chervil