extra virgin olive oil, milk, rosemary, parsley & chicken stock recipes
4 recipes
Page 1
Mustard Chicken
thespeckledpalate.com
Ingredients: chicken stock, milk, extra virgin olive oil, rosemary, parsley, chicken breast, butter, unbleached all-purpose flour, paprika, dijon mustard, thyme
Cheese and Herb Popovers
foodnetwork.com
Ingredients: chicken stock, milk, extra virgin olive oil, rosemary, parsley, parmesan, butter, cake flour, cherry tomato, red wine vinegar, egg, cooking spray, thyme, sugar, scallion
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: chicken stock, milk, extra virgin olive oil, rosemary, parsley, canned anchovy, bread crumbs, parmesan, butter, white wine, cauliflower, onion, potato, garlic, nutmeg, cayenne
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, milk, extra virgin olive oil, rosemary, parsley, ground turkey, parmesan, butter, celery, red wine, carrot, polenta, bay leaf, tomato paste, tomato, poultry seasoning, onion, garlic