extra virgin olive oil, milk, rosemary, parsley & zucchini recipes
3 recipes
Page 1
BBQ Chicken Meatball Salad with Preserved Lemon Vinaigrette
myfoodbook.com.au
Ingredients: milk, zucchini, extra virgin olive oil, rosemary, parsley, whole chicken, bread crumbs, parmesan, lemon, preserved lemon, mixed greens, olive oil, radish, green beans, garlic
Oven-roasted Chicken with Soft Mascarpone Polenta and Fig-Balsamic Essence
greatchefs.com
Ingredients: milk, zucchini, extra virgin olive oil, rosemary, parsley, chicken breast, parmesan, mascarpone, butter, fava beans, cherry tomato, baby carrot, polenta, white pepper, fig balsamic, green beans, wax beans, garlic, pattypan squash
Oven Baked Rice Casserole Recipe
archanaskitchen.com
Ingredients: milk, zucchini, extra virgin olive oil, rosemary, parsley, mozzarella, cream, herbes de provence, paprika, hot sauce, basil, carrot, tomato paste, bell pepper, onion, sugar, garlic, baby corn, chili flake, white rice