extra virgin olive oil, milk, sage, egg, butter & nutmeg recipes

8 recipes

Page 1

Black Pepper Reggiano French Toast with Italian Sausage Patties and Warm Honey Recipe - (4.6/5)

keyingredient.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground pork, parmesan, bread, garlic granules, honey, red wine, fennel seed, onion

Veal and Sage Meatloaf with Gorgonzola Cream Sauce

nutmegnanny.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground beef, chicken stock, bread crumbs, parmesan, flour, blue cheese, portobello mushroom, garlic

Stuffed Eggplant with Veal and Spinach

foodnetwork.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground beef, parmesan, flour, bread, eggplant, parsley, spinach, garlic

Pumpkin Manicotti with Bechamel Sauce

recipegirl.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, parmesan, ricotta, flour, manicotti, mozzarella, cream cheese, maple syrup, sugar pumpkin, spinach

Cheese Strata with Ham and Tomatoes

foodnetwork.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, deli ham, sourdough bread, sharp cheddar, heavy cream, sun dried tomato, chive, rosemary, parsley, tomato, thyme, cayenne

Savory French Toast with Homemade Sausage Patties and Warm Honey, Strawberries and Basil

foodnetwork.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground pork, parmesan, bread, strawberry, garlic granules, basil, honey, clove, fennel seed, onion, sugar

Salisbury Steak with Mashed Potatoes and Parsnips and Cress

foodnetwork.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground beef, worcestershire, beef stock, flour, crackers, bay leaf, parsley, parsnip, watercress, onion, potato, garlic

Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese

foodnetwork.com

Ingredients: milk, butter, extra virgin olive oil, egg, sage, nutmeg, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, flour, blue cheese, lemon, kale, red wine, button mushroom, potato, garlic