extra virgin olive oil, mint, onion, parsley, lemon & ras el hanout recipes
4 recipes
Page 1
Moroccan Spiced Millet And Lentil Salad Recipe
archanaskitchen.com
Ingredients: lemon, extra virgin olive oil, parsley, onion, mint, ras el hanout, orange, cucumber, carrot, anardana powder, orange juice, date, tomato, lentils, foxtail millet
Fattouche: A Middle Eastern Crunchy Salad
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, parsley, onion, mint, ras el hanout, pita, cherry tomato, romaine, cucumber, sumac, allspice, olive oil, radish, bell pepper, garlic
Chicken and lemon tagine with herby tabbouleh
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, parsley, onion, mint, ras el hanout, chicken stock, chicken breast, butter, bulgur, red onion, preserved lemon, ginger root, coriander, honey, cinnamon, date, tomato, saffron, turmeric, garlic
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, parsley, onion, mint, ras el hanout, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, cinnamon, saffron, turmeric, canned tomato, garlic, pomegranate