extra virgin olive oil, mint, parsley, coriander & pistachio recipes
4 recipes
Page 1
Roasted Carrots with Pistachio & Pomegranate Relish
traegergrills.com
Ingredients: pistachio, extra virgin olive oil, coriander, parsley, mint, cumin, carrot, fennel seed, sugar, garlic, lime, pomegranate
Pomegranate and Pistachio Tabbouleh
supperinthesuburbs.com
Ingredients: pistachio, extra virgin olive oil, coriander, parsley, mint, bulgur, lemon, cherry tomato, cucumber, cinnamon, scallion, pomegranate, nutmeg
Avocado bowl with quinoa, kale and tahini lemon dressing
gourmettraveller.com.au
Ingredients: pistachio, extra virgin olive oil, coriander, parsley, mint, feta, dukkah, lemon, kale, tahini, carrot, chard, olive oil, quinoa, avocado, garlic, scallion
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: pistachio, extra virgin olive oil, coriander, parsley, mint, chicken stock, lamb shank, almond, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, ginger powder, honey, olive oil, cinnamon, saffron, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate