extra virgin olive oil, mint, parsley, quinoa & pistachio recipes
2 recipes
Page 1
Quinoa Tabouleh with Pistachio, Pomegranate and a Creamy Cashew Dressing
sarahbellnutrition.com
Ingredients: pistachio, extra virgin olive oil, parsley, quinoa, mint, cashew, cumin, lemon, cucumber, pomegranate
Avocado bowl with quinoa, kale and tahini lemon dressing
gourmettraveller.com.au
Ingredients: pistachio, extra virgin olive oil, parsley, quinoa, mint, feta, dukkah, lemon, kale, coriander, tahini, carrot, chard, olive oil, avocado, garlic, scallion