extra virgin olive oil, nutmeg, white wine & canned whole tomato recipes
4 recipes
Page 1
Rag alla Bolognese (Classic Bolognese Meat Sauce)
eatingwell.com
Ingredients: white wine, extra virgin olive oil, canned whole tomato, nutmeg, ground beef, milk, butter, celery, carrot, onion
Ragù alla Bolognese (Classic Bolognese Meat Sauce)
eatingwell.com
Ingredients: white wine, extra virgin olive oil, canned whole tomato, nutmeg, ground beef, milk, butter, celery, carrot, onion
Lasagna with Bolognese, Bechamel, and Spinach (Adapted from Mario Batali)
southernboydishes.com
Ingredients: white wine, extra virgin olive oil, canned whole tomato, nutmeg, ground beef, pancetta, ground pork, parmesan, semolina flour, milk, butter, unbleached all-purpose flour, celery, carrot, egg, tomato paste, spinach, onion, garlic
BA's Best Lasagna
bonappetit.com
Ingredients: white wine, extra virgin olive oil, canned whole tomato, nutmeg, chicken broth, ground beef, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, celery, carrot, tomato paste, onion, garlic, cayenne