extra virgin olive oil, olive oil, canned anchovy & fresh mint recipes
7 recipes
Page 1
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, beef sirloin, red wine vinegar, basil, dijon mustard, parsley, capers, arugula, chile pepper, garlic
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, beef steak, red wine vinegar, basil, dijon mustard, parsley, capers, watercress, pickle, potato, garlic
Lamb and leek braise
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, boneless lamb, flour, butter, fava beans, lemon, yeast, brown sugar, tomato paste, leek, oregano, fennel seed, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, sole, flour, butter, lemon, red wine vinegar, broccoli, basil, dijon mustard, parsley, capers, new potato, pickle, garlic
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, pecorino, butter, celery, lemon, white wine, peas, parsley, spinach, asparagus, risotto rice, scallion, canola oil, vegetable broth
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, basil, egg, black olives, porcini, chile pepper, garlic, nutmeg
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, extra virgin olive oil, fresh mint, olive oil, lamb chops, soy sauce, shallot, red wine vinegar, red wine, dijon mustard, parsley, capers, oregano, thyme, onion, garlic scapes, tarragon, chili flake