extra virgin olive oil, olive oil, canned tomato, parsley & bell pepper recipes
5 recipes
Page 1
Lamb and Sweet Potato Mash Pie
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, canned tomato, lamb stock, ground lamb, canned corn, black olives, onion, sweet potato
Muffin Tin Pizza Frittatas
allrecipes.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, canned tomato, breakfast sausage, parmesan, mozzarella, hot sauce, basil, egg, oregano, onion, garlic
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, canned tomato, chicken stock, squid, lemon, white wine, red onion, tomato paste, arugula, chile pepper, garlic, white rice
Turkish menemen with sumac yogurt
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, canned tomato, greek yogurt, cumin, lemon, red onion, ginger root, sumac, egg, fennel seed, mustard seed, garlic, chili flake
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, canned tomato, ground turkey, pine nut, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, dijon mustard, button mushroom, capers, tomato, avocado, agave nectar, onion, pasta sauce, garlic, seasoned salt