extra virgin olive oil, olive oil, capers, bell pepper & herbes de provence recipes

2 recipes

Page 1

Grilled Sirloin Steaks with Pepper and Caper Salsa

foodnetwork.com

Ingredients: herbes de provence, extra virgin olive oil, olive oil, capers, bell pepper, beef steak, balsamic vinegar, smoked salt, parsley

Roasted Beef Tenderloin with Pepper and Caper Salsa

redbookmag.com

Ingredients: herbes de provence, extra virgin olive oil, olive oil, capers, bell pepper, beef steak, balsamic vinegar, parsley, garlic