extra virgin olive oil, olive oil, carrot, white wine & red wine vinegar recipes
4 recipes
Page 1
Roasted stuffed turkey breast with roasted carrots and asparagus and chimichurri sauce
adorefoods.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, olive oil, turkey breast, pistachio, bread, butter, apple, chive, plum, parsley, cilantro, thyme, asparagus, garlic, scallion
Salmon and Shrimp Salad with Grapefruit Vinaigrette
acadianatable.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, olive oil, shrimp, salmon, sweet pepper, lemon, cherry tomato, mixed greens, cucumber, fig, basil, dandelion greens, snap peas, wholegrain mustard, grapefruit juice, arugula, cajun seasoning, sugar
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, olive oil, chicken stock, boneless lamb, celery, lemon, basil, red wine, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, olive oil, chicken stock, boneless lamb, celery, lemon, basil, red wine, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic