extra virgin olive oil, olive oil, cherry tomato, egg & shallot recipes
9 recipes
Page 1
Prosciutto-wrapped Mini Frittata Tartlets
supervalu.ie
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, prosciutto, milk, phyllo, lemon, cauliflower, garlic
Asparagus and Goat Cheese Frittata
theviewfromgreatisland.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, goat cheese, cream, cracked pepper, kalamata olives, asparagus, sherry vinegar, italian seasoning
Cobb Salad
cocoandash.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, chicken breast, bacon, goat cheese, lettuce, red wine vinegar, dijon mustard, avocado
Crispy Chicken with Super Spinach Salad
thefoodiephysician.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, chicken breast, bread crumbs, parmesan, flour, panko, balsamic vinegar, dijon mustard, spinach
Tuna Niçoise pasta
deliciousmagazine.co.uk
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, canned anchovy, canned tuna, pappardelle, lemon, parsley, capers, green beans, black olives
Farro, Cherry Tomato, and Asparagus Casserole
bhg.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, chicken stock, farro, asiago, bread, half and half, basil, carrot, parsley, asparagus
Summer Niçoise Salad
thefeedfeed.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, tuna steak, bagel seasoning, kalamata olives, dijon mustard, radish, green beans, thyme, potato, sherry vinegar, butter lettuce
Grilled Niçoise Salad Flatbreads
bigflavorstinykitchen.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, canned tuna, naan, cracked pepper, lemon, chive, white wine vinegar, dijon mustard, parsley, green beans, black olives, new potato, tarragon
My Tuna Salad Nicoise
crecipe.com
Ingredients: cherry tomato, shallot, extra virgin olive oil, egg, olive oil, tuna steak, red onion, balsamic vinegar, mixed greens, hot sauce, balsamic vinaigrette, tapenade, smoking wood, artichoke, dijon mustard, beet greens, capers, green beans, black olives, potato