extra virgin olive oil, olive oil, cherry tomato, eggplant & chile pepper recipes
2 recipes
Page 1
Charred prawns, eggplant and chickpeas with roast tomato and vinaigrette
gourmettraveller.com.au
Ingredients: cherry tomato, eggplant, extra virgin olive oil, olive oil, chile pepper, prawns, lemon, white wine vinegar, oregano, sugar, garlic, canned chickpea, chili flake
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: cherry tomato, eggplant, extra virgin olive oil, olive oil, chile pepper, yogurt, pita, feta, lemon, dill, red onion, kalamata olives, cucumber, red wine vinegar, tahini, basil, oregano, garlic