extra virgin olive oil, olive oil, cherry tomato, lemon, parsley & zucchini recipes
7 recipes
Page 1
Homemade Couscous with Eggplant, Zucchini, and Shrimp
foodal.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, shrimp, couscous, eggplant, basil
Tomato Pesto Pasta with Zoodles or Noodles
jandatri.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, almond, parmesan, short-cut pasta, basil, capers, garlic, chili flake
Succotash with Grilled Scallops and Parsley Drizzle
foodnetwork.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, scallop, basil, apple cider vinegar, lima beans, onion, sweet corn, garlic
Grilled Ratatouille Salad with Lemony Herb Dressing
newengland.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, pine nut, eggplant, basil, honey, bell pepper, summer squash, garlic
Grilled Vegetable & Bulgur Salad
besthealthmag.ca
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, bulgur, eggplant, red wine vinegar, fresh mint, dijon mustard, bell pepper, onion
Roasted Broccoli and Cauliflower
lowcarbyum.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, chicken breast, cashew, almond milk, cauliflower, garlic powder, broccoli, dijon mustard, gluten free bread, garlic
Steak Shish Kabobs with Chimichurri Sauce Recipe
gritsandpinecones.com
Ingredients: lemon, cherry tomato, zucchini, extra virgin olive oil, parsley, olive oil, beef steak, red wine vinegar, button mushroom, oregano, bell pepper, new potato, summer squash, garlic, chili flake