extra virgin olive oil, olive oil, cherry tomato, parsley & smoked paprika recipes
5 recipes
Page 1
Prawn salad with chorizo, chickpeas and freekeh
gourmettraveller.com.au
Ingredients: cherry tomato, extra virgin olive oil, smoked paprika, parsley, olive oil, prawns, chorizo, freekeh, lemon, coriander powder, oregano, garlic, canned chickpea, sherry vinegar
Farinata Recipe with Wild Mushrooms and Garlic Aioli (Vegan, GF, Dairy-free)
theworktop.com
Ingredients: cherry tomato, extra virgin olive oil, smoked paprika, parsley, olive oil, rosemary, aioli sauce, chickpea flour, button mushroom, arugula, saffron, porcini, vegan mayonnaise, onion, garlic
Healthy Chicken Shawarma Quinoa Bowls
peasandcrayons.com
Ingredients: cherry tomato, extra virgin olive oil, smoked paprika, parsley, olive oil, chicken breast, naan, cumin, lemon, red onion, paprika, cucumber, tahini, bell pepper, quinoa, turmeric, garlic, cayenne
Healthy Chicken Shawarma Quinoa Bowls
richflavour.com
Ingredients: cherry tomato, extra virgin olive oil, smoked paprika, parsley, olive oil, chicken breast, naan, cumin, lemon, red onion, paprika, cucumber, tahini, bell pepper, quinoa, turmeric, garlic, cayenne
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: cherry tomato, extra virgin olive oil, smoked paprika, parsley, olive oil, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, lemon, red onion, orange, red wine vinegar, rosemary, honey, club soda, egg, coffee, fennel seed, sherry, arugula, black olives, thyme, new potato, garlic