extra virgin olive oil, olive oil, dill, feta & eggplant recipes
2 recipes
Page 1
Rice & lentil-stuffed aubergines
jamieoliver.com
Ingredients: feta, dill, eggplant, extra virgin olive oil, olive oil, cumin, raisins, long-grain white rice, tomato, onion, sugar, garlic, green lentils
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: feta, dill, eggplant, extra virgin olive oil, olive oil, yogurt, pita, lemon, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, tahini, basil, oregano, chile pepper, garlic