extra virgin olive oil, olive oil, dill, parsley & basil recipes
3 recipes
Page 1
Roasted Parmesan Zucchini with Greek Yogurt Dill Dip
littlebroken.com
Ingredients: dill, extra virgin olive oil, basil, parsley, olive oil, parmesan, greek yogurt, panko, zucchini, garlic
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: dill, extra virgin olive oil, basil, parsley, olive oil, salmon, lemon, fennel, coriander, bay leaf, dijon mustard, egg, leek, bell pepper, garlic
Chicken Pitas
fromvalerieskitchen.com
Ingredients: dill, extra virgin olive oil, basil, parsley, olive oil, chicken breast, greek yogurt, milk, sour cream, pita, feta, lemon, red onion, cherry tomato, kalamata olives, romaine, garlic powder, cucumber, marjoram, oregano, onion powder, bell pepper