extra virgin olive oil, olive oil, garlic, carrot, zucchini & tomato paste recipes

3 recipes

Page 1

Ribollita Soup

sipandfeast.com

Ingredients: zucchini, extra virgin olive oil, carrot, olive oil, tomato paste, garlic, chicken stock, pancetta, parmesan, bread, celery, canned cannellini beans, rosemary, parsley, cavolo nero, onion, chili flake

Vegan shepherd’s pie

bbc.co.uk

Ingredients: zucchini, extra virgin olive oil, carrot, olive oil, tomato paste, garlic, yeast extract spread, celery, canned lentils, herbes de provence, nutritional yeast, non-dairy milk, bouillon cube, red wine, leek, onion, potato, canned tomato, chestnut mushroom

Veggie Paleo Turkey Meatloaf Muffins Recipe

mynaturalfamily.com

Ingredients: zucchini, extra virgin olive oil, carrot, olive oil, tomato paste, garlic, ground turkey, ground pork, tomato sauce, balsamic vinegar, garlic powder, rosemary, honey, egg, coconut flour, parsley, button mushroom, mustard powder, tomato, apple cider vinegar, onion, coconut milk