extra virgin olive oil, olive oil, garlic, peppercorn & trout recipes
2 recipes
Page 1
Fennel and dill-crusted ocean trout with lemon potatoes
gourmettraveller.com.au
Ingredients: trout, peppercorn, extra virgin olive oil, olive oil, garlic, creme fraiche, lemon, dill, parsley, fennel seed, dill seed, potato, caraway
Roast trout with green lentil and warm bacon dressing
gourmettraveller.com.au
Ingredients: trout, peppercorn, extra virgin olive oil, olive oil, garlic, bacon, lemon, shallot, fennel, red wine vinegar, parsley, fennel seed, brussels sprout, green lentils