extra virgin olive oil, olive oil, garlic, potato & black olives recipes
9 recipes
Page 1
Salmon Fillet with Black Olive Topping
eatsmarter.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, bacon, salmon, lemon, thyme
Seared tuna with potatoes, baby beans, frisee and olive vinaigrette
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, canned tuna, lemon, red wine vinegar, parsley, frisee, baby greens
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, canned anchovy, sea bass, tomato sauce, white wine, basil, capers, sugar, canned tomato, chili flake
Harissa Chicken Sheet Pan Dinner
tasteandsee.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, chicken tenders, greek yogurt, lemon, paprika, harissa, rosemary, parsley, capers, bell pepper
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, chicken stock, canned anchovy, cod, lemon, shallot, green olives, chive, dijon mustard, capers
Salmon + Kale Niçoise
thedefineddish.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, anchovy paste, salmon, lemon, cherry tomato, kale, dijon mustard, egg, capers, oregano, green beans, thyme
Salade Nicoise
drgourmet.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, canned anchovy, canned tuna, butter, cherry tomato, romaine, red wine vinegar, egg, parsley, mustard powder, capers, oregano, green beans
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, leg of lamb, greek yogurt, feta, red onion, zucchini, eggplant, cucumber, red wine vinegar, rosemary, bay leaf, tomato, oregano, mint
Tuna nicoise salad
goodfood.com.au
Ingredients: extra virgin olive oil, olive oil, black olives, potato, garlic, canned anchovy, tuna steak, red onion, cherry tomato, red wine vinegar, basil, dijon mustard, egg, radish, capers, fennel seed, green beans, watercress