extra virgin olive oil, olive oil, honey, goat cheese & dijon mustard recipes

8 recipes

Page 1

Roasted Cranberry Farro Salad with Curry Dressing

wearenotmartha.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, farro, lemon, cranberry, curry, butternut squash, baby greens

Roasted Beet Salad with Avocado

littlebroken.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, balsamic vinegar, orange, beetroot, arugula, avocado, pumpkin seeds

Quinoa and Roasted Broccoli Lunch Bowls

kristineskitchenblog.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, almond, grape, lemon, broccoli, quinoa, avocado, canned chickpea

Mustardy Farro Salad with Roasted Root Vegetables and Goat Cheese

joanne-eatswellwithothers.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, farro, cauliflower, white balsamic vinegar, carrot, butternut squash, apple cider vinegar, garlic, chili flake

Roasted Delicata Squash, Farro, and Arugula Salad

thymeandtoast.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, farro, lemon, apple, apple cider vinegar, arugula, pumpkin seeds, pomegranate, delicata squash

Blueberry and Grilled Asparagus Salad

whatsgabycooking.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, lemon, lettuce, blueberry, basil, champagne vinegar, sweet corn, asparagus, garlic, chili flake

Roasted Butternut Squash and Cauliflower Salad with Lemon-Honey Vinaigrette

themediterraneandish.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, walnut, pine nut, slivered almonds, lemon, cauliflower, kale, raisins, sumac, butternut squash, baby greens

Strawberry and Almond-Crusted Goat Cheese Salad

mygourmetconnection.com

Ingredients: goat cheese, extra virgin olive oil, honey, dijon mustard, olive oil, almond meal, almond, flour, panko, strawberry, shallot, orange, chive, champagne vinegar, vegetable oil, egg, boston lettuce, orange juice, red leaf lettuce