extra virgin olive oil, olive oil, lemon, mint, red onion & carrot recipes
5 recipes
Page 1
Crispy Chicken Leg Confit with Couscous and Olives
myrecipes.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, olive oil, mint, chicken leg, couscous, green olives, allspice, fennel seed, thyme, garlic
Crispy Chicken Leg Confit with Couscous and Olives
foodandwine.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, olive oil, mint, chicken leg, couscous, green olives, allspice, fennel seed, thyme, garlic
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, olive oil, mint, clam, lamb shoulder, beef stock, celery, white wine, fennel, bay leaf, thyme, pickle, garlic
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: lemon, red onion, extra virgin olive oil, carrot, olive oil, mint, clam, lamb shoulder, beef stock, celery, white wine, fennel, bay leaf, thyme, pickle, garlic
Roasted root salad and griddled gems with creamy Caesar
goodhousekeeping.com
Ingredients: lemon, red onion, extra virgin olive oil, carrot, olive oil, mint, worcestershire, fish sauce, hazelnut, parmesan, creme fraiche, balsamic vinegar, maple syrup, fennel, mayonnaise, gem lettuce, pumpkin seeds, garlic