extra virgin olive oil, olive oil, onion, basil, parsley & canned anchovy recipes
3 recipes
Page 1
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, olive oil, onion, ground lamb, sourdough bread, bread, soy sauce, cumin, capers, mint, garlic, tarragon, lime
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, olive oil, onion, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, bay leaf, allspice, capers, tomato, arugula, baby greens, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, olive oil, onion, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, carrot, egg, chinese eggplant, oregano, arugula, bell pepper, sugar, garlic, canola oil