extra virgin olive oil, olive oil, onion, canned tomato & chard recipes
4 recipes
Page 1
Tunisian breakfast soup with greens
goodfood.com.au
Ingredients: extra virgin olive oil, chard, olive oil, onion, canned tomato, sourdough bread, cumin, harissa, egg, chickpea, capers, cilantro, bell pepper, garlic, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: extra virgin olive oil, chard, olive oil, onion, canned tomato, chicken broth, parmesan, baguette, celery, cabbage, zucchini, cannellini beans, rosemary, carrot, sage, thyme, garlic
Chorizo and Polenta Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, chard, olive oil, onion, canned tomato, chicken stock, ground pork, mozzarella, fontina, butter, cumin, cracked pepper, paprika, garlic granules, red wine vinegar, polenta, onion powder, chili powder, garlic
Crown Roast of Pork with Vegetable Paella & Romesco Sauce
cookincanuck.com
Ingredients: extra virgin olive oil, chard, olive oil, onion, canned tomato, chicken broth, pork ribs, hazelnut, almond, bread, roasted red peppers, peas, smoked paprika, saffron, bell pepper, risotto rice, garlic, chili flake, sherry vinegar