extra virgin olive oil, olive oil, onion, rosemary, carrot & lamb shoulder recipes
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Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: lamb shoulder, extra virgin olive oil, rosemary, carrot, olive oil, onion, pecorino, pappardelle, celery, lemon, tomato sauce, white wine, red wine, artichoke, bay leaf, garlic